Toast the wine harvest with three of our favourite BC wineries: Roche Winery (Naramata Bench), Lightening Rock Winery (Summerland) and Orofino (Cawston) as they talk you through their 2020 harvest experience (and offer a sneak peek from “backstage”) while you enjoy previous vintages carefully paired with Chef Ned Bell’s menu. Dinner features 5- courses paired […]
Art of Marina X Vig at Roche Winery As the proud selected artist of the Vig label for the 2021 Pinot Gris Marina has partnered up with Vig and Roche to Co-host 3 Abstract Watercolour Paint workshops at Roche this summer. Painting abstract is a whole other lever of wonder and magical discovery. It can […]
Art of Marina X Vig at Roche Winery As the proud selected artist of the Vig label for the 2021 Pinot Gris Marina has partnered up with Vig and Roche to Co-host 3 Abstract Watercolour Paint workshops at Roche this summer. Painting abstract is a whole other lever of wonder and magical discovery. It can […]
Art of Marina X Vig at Roche Winery As the proud selected artist of the Vig label for the 2021 Pinot Gris Marina has partnered up with Vig and Roche to Co-host 3 Abstract Watercolour Paint workshops at Roche this summer. Painting abstract is a whole other lever of wonder and magical discovery. It can […]
Join us on July 23rd for a very special "Vive la France" Winemaker's Dinner with the culinary preparations of Pierre Geronimo of Origine Catering. Must be 19+ years of age to attend, tickets $150/pp.
Art of Marina X Vig at Roche Winery As the proud selected artist of the Vig label for the 2021 Pinot Gris Marina is back to teach one more Abstract Watercolour Paint workshops at Roche this winter. Painting abstract is a whole other lever of wonder and magical discovery. It can be very freeing, therapeutic, […]
Join us on March 5th at Tratto for their 2023 Makers Dinner Series with a few gems from our cellar.
Join us for a five-course winemaker's dinner with Roche Wines. This long-table wine experience will be led by Pénélope Roche of Roche Wines and Takashi Harada, executive chef of The Velvet Restaurant & Lounge. Savour five courses showcasing the region's bountiful produce, perfectly matched with a wine pairing from the Okanagan Valley terroir. Doors open […]
